An exciting opportunity to begin your career as a chef at The Kings Head Inn, Brooke. Working alongside our experienced kitchen team, you will learn to prepare and cook fresh, seasonal dishes using quality ingredients, including organic produce supplied by our own Stow Park Farm.
Apprenticeship Level 2
Occupation: Catering and Hospitality
Salary: £12,480 a year
This opportunity is sourced from the National Apprenticeship Service - select 'Apply for this apprenticeship' to view the full description, and apply if interested.